Orangeberry

This average-sized fruit tree grows up to 17 feet (5.2 meters) tall and lives for up to 25 years, with the oldest known specimen being around 35 years old. It is very resistant to disease and destructive insect infestation.

It has a sturdy, wonky trunk covered in waxy, black with white speckled bark, and inside, the hard wood is burgundy-brown.

The branches trail down across the ground and are covered with small amounts of huge, wide leaves with smooth edges. The leaves themselves are azure and hazel.

In early spring, it produces copious amounts of tiny, orange blossoms with wide petals. They are hardy and have a weak scent that smells like cheese.

In mid-autumn it produces small, circular fruit. The smooth muted orange skin is peel-able and sweet and sour, and the crunchy peach flesh is sweet and bitter and juicy. The brown seeds are large and are bunched at the top of the fruit.

The roots are fine and grow in a large web, and overall the tree is sturdy, flexible, and difficult to uproot or break.

Forests of this species feature the trees packed together, with grassy ground between them.